Everybody loves bacon. If you’ve seen the outrageous recipe videos from “Epic Meal Time” or the countless websites dedicated to the love of bacon, it’s quite obvious that the craze of bacon has gripped the world. Here at Edwards, we’ve stuck to the time-tested method of … Continue reading
Take a look a this savory Egg and Biscuit recipe from Iris Cafe featuring our Surryano Ham… Continue reading
S. Wallace Edwards and Sons’ Surryano Ham was selected as a champion
in the Charcuterie Division for the third year in a row. Continue reading
Taste of the South Magazine, a magazine that prides itself in “preserving the past and celebrating the future of Southern food,” featured our Virginia Country Ham in their “South’s Best Comfort Foods” issue. The country ham slices were included in a savory dish in celebration of … Continue reading
Looking for the perfect holiday gifts to share? Spread some of the culinary cheer offered by cooks and food businesses from California to New York, Texas to Montana, and every state in between (plus Alaska and Hawaii). Whether you’re shopping for cookbooks, gift baskets, sweets, or sauces, chances are, one of the 50 states has something for you. Continue reading
In a televised segment on Richmond WTVR, Darryl Flick previewed some amazing Virginia items at the O’Virginia store, including Edwards Ham. Continue reading
